Fondue Party in the Instant Pot
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Fondue Party in the Instant Pot
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| Servings | Prep Time |
| 10people | 10minutes |
| Cook Time | Passive Time |
| 5minutes | 10minutes |
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Ingredients
Chocolate Fondue
- 3cups dark chocolate chipsGhirardelli 60% is a good choice
- 1can coconut milkcan use heavy whipping cream instead
- 1teaspoon vanilla
- 1/4teaspoon cinnamon
Cheesy Fondue
- 8 ounces Gouda cheese
- 8ounces gruyere cheese
- 8 ounces Fontina cheese
- 4Tablespoons cornstarch
- 1 1/2cups dry white winelike Sauvignon Blanc
- 1clove garlicpressed or chopped fine
- 1Tablespoon lemon juice
- 1teaspoon Dijon mustard
- 1/8 teaspoon nutmeg
Instructions
Chocolate Fondue:
- Chocolate Fondue: put milk into liner of Instant Pot and turn on sauté, normal setting. When the milk is hot, stir in the chocolate chips and stir until smooth. Add the flavorings and stir well. You can turn the pot off and the mixture will thicken slightly as it cools. Turn it back on again to rewarm the chocolate. Serve with marshmallows, strawberries, cookie sticks, etc.
Cheesy Fondue
- Grate all the cheeses into a bowl and the mix with the cornstarch, coating the cheese well. Place the wine, garlic and lemon juice in the liner of the Instant Pot and turn on sauté, normal setting. When hot, add the cheese mixture and let melt all cheeses. Stir in the mustard and nutmeg, blending well. Serve with cubes of French bread, lightly steamed vegetables, hot chunks of sausage, or pieces of roasted potatoes.